STORAGE & PREP INSTRUCTIONS

STORAGE AND PREPARATION GUIDELINES

A Comprehensive Guide to Preserve the Freshness and Taste of Full Life Gourmet Healthy Cakes

Experience the epitome of indulgence with Full Life Gourmet Healthy Cakes by meticulously following the storage and serving procedures delineated herein. Kindly note that Full Life Gourmet Bakery, your revered “Wellness Oven,” disclaims responsibility for any product spoilage that results from the disregard of these vital safety and handling recommendations.

Section I: Prudent Storage Practices

1. Preliminary Handling:
a. Full Life Gourmet Healthy Cakes are crafted to perfection, frozen, and systematically encased with cold ice packs to sustain unparalleled freshness.

2. Options for Storage:
a. Freezer:
i. Immediate Freezing: Initially envelop the cake in plastic wrap, followed by an aluminum foil layer. Thereafter, situate it in a bag and consign it to the freezer. The cake will maintain its quality in a frozen state for up to 4 months.
ii. Re-freezing Post Thawing: Follow the protocol outlined in section 2.a.i.

b. Refrigerator:
i. Divest the cake of its plastic wrap, situate it in an odor-resistant cake container, and allocate it to the refrigerator. Refrigerated, the cake will remain fresh for up to 1 week.

Section II: Expert Serving Recommendations

1. Thawing:
a. For frozen cakes, expunge all wrappers, set the cake in a specialized cake container, and delegate it to the refrigerator.
b. Permit the cake to thaw leisurely in the refrigerator overnight.

2. Expedited Thawing (Applicable solely to cakes devoid of toppings):
a. Should you wish to expedite the thawing process, position the cake in a cold oven, then incrementally elevate the temperature to 250 degrees Fahrenheit. Allow the cake to warm until it is moist but not hot, typically spanning 8 to 15 minutes.

3. Cooling:
Upon extraction from the oven, station the cake on a wire rack or countertop for cooling. The requisite cooling period is contingent on the cake’s size - small cakes necessitate approximately 1 hour and 20 minutes, medium cakes require 2 hours and 20 minutes, and large cakes demand 4 hours. Be cognizant that ambient temperatures may influence cooling durations.

4. Storage at Ambient Temperature:
When the cake is poised for serving or is partially consumed, it may be stored at room temperature. Ascertain that it is securely enveloped and preserved in a cake container or an alternative glass vessel for up to 8 days.

5. Culminating Serving Steps:
a. Extract the cake from the refrigerator approximately 2 hours in advance of serving.
b. Proceed to carve the cake into slices.
c. Revel in the sumptuous and exquisite flavors of your Full Life Gourmet Healthy Cake.

Expressing Gratitude:

Thank you for entrusting Full Life Gourmet Bakery as your Wellness Oven. We implore you to relish your Healthy Cake with judicious delight!